Chicken Manchurian

Chicken Manchurian is a signature Indo-Chinese creation that combines tender chicken dumplings with a bold, spicy garlic sauce. Each dumpling is crafted from minced chicken mixed with herbs and spices, lightly fried to lock in flavor, and then simmered in a tangy, aromatic blend of soy, chili, and garlic. The result is a dish that’s rich, hearty, and irresistibly satisfying — offering a perfect balance of spice, sweetness, and savory notes. Served hot, it pairs beautifully with fried rice or noodles, making it a must-try for anyone who loves the vibrant fusion of Indian and Chinese flavors.