Amritsari Fish Pakora

$10.00

Tender basa fish marinated in traditional Punjabi spices, coated in a seasoned chickpea batter, and deep-fried to golden perfection — crisp outside, flaky and flavorful inside.

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Zaika’s Amritsari Fish Pakora is a Punjabi classic that brings the bold, comforting flavors of northern India straight to your plate. Fresh basa fillets are carefully marinated in a blend of aromatic herbs, spices, and lemon juice, then coated in a seasoned chickpea flour batter. Each piece is deep-fried until crisp and golden, sealing in the fish’s delicate flakiness and subtle spice. Served hot with a side of mint chutney and lemon wedges, this dish offers a perfect harmony of crunch, zest, and warmth — a timeless favorite that embodies the true spirit of Amritsari street food.