Navratan Korma

Navratan Korma, literally meaning “nine jewels,” is a luxurious North Indian curry that celebrates flavor and color. This dish combines a medley of fresh vegetables, paneer cubes, nuts, and dried fruits, all simmered in a velvety cashew and cream-based gravy. Lightly spiced and subtly sweet, it captures the richness of traditional Mughlai cuisine while offering a balanced, comforting taste. Each ingredient adds a unique texture and nuance—from the crunch of cashews to the softness of paneer and vegetables. Served best with naan, roti, or fragrant basmati rice, Navratan Korma is a true vegetarian delight that feels both festive and indulgent.