Western Omlete

The Western Omelette is a timeless breakfast classic made with three farm-fresh eggs folded around savory ham, sautéed onions, and crisp green peppers. Melted cheese brings everything together, adding richness and balance to every bite. Cooked until light and fluffy, this omelette delivers bold, familiar flavors without being heavy. Perfect for those who enjoy a hearty yet well-balanced breakfast, it’s a satisfying option that never goes out of style.